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Steakholder Foods eyes person market for cultivated meat: ‘Our technique has developed from B2B to B2B2C’
Steakholder Foods, formerly MeaTech, has evolved its commercialisation strategy and rebranded in what it describes as the ânext logical stepâ to position itself as âprimarily a food companyâ. âWe wanted a name that would reflect the fact that ultimately, our aim is to produce delicious, nutritious food,â CEO Arik Kaufman tells FoodNavigator…
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